When food stopped being the enemy
With Julie Ward How about some food for thought about … food? This week’s guest, Julie Ward, shares helpful and inspiring insights on how to view food, body image, and
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With Julie Ward How about some food for thought about … food? This week’s guest, Julie Ward, shares helpful and inspiring insights on how to view food, body image, and
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With Kate Robertson Thanksgiving looked particularly grim for 19-year-old Kate. But God can bring delight even in the starkest circumstances. Join us to hear two heartwarming true-life stories that prove
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With Martine Blackler In times of conflict, difference, or division, where is God? Whose side is He on? This week’s guest, Martine Blackler, shares experiences that demonstrate the universality of
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With Melanie Daglian Struggling with depression? There is a way out. This week’s guest, Melanie Daglian, shares her honest experience of battling depression and how, after reading Science and Health
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With Jennifer McLaughlin and Ethel Baker This week, we’re celebrating 150 years of the publication of Science and Health with Key to the Scriptures by Mary Baker Eddy. Our guests—Jennifer
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With guest Bert Hogan: What would you do if you had a debilitating illness that was preventing you from working? Host Jenny Sawyer spoke with Bert Hogan about a time
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